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Title: Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321FinalReport2Sp11
Creator: Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
Date: 2011, 2011-05
Description: Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
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Title: Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321Poster2Sp11
Creator: Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
Date: 2011, 2011-05
Description: Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
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Title: Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321MidTermPresentationSp11
Creator: Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
Date: 2011, 2011-05
Description: Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
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Title: Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321Brochure2Sp11
Creator: Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
Date: 2011, 2011-05
Description: Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
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Title: Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321Brochure3Sp11
Creator: Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
Date: 2011, 2011-05
Description: Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
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Title: Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321FinalReportSp11
Creator: Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
Date: 2011, 2011-05
Description: Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less

Title: Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321BrochureSp11
Creator: Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
Date: 2011, 2011-05
Description: Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
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Title: Legal Research Teaching Modules - Handout for Galvin Conference May 2016
Date: 5/18/2016
Description: Examples of the 12 modules the Law School Research Librarians teach. These legal research teaching modules are designed to provide point-of...
Show moreExamples of the 12 modules the Law School Research Librarians teach. These legal research teaching modules are designed to provide point-of-need training by librarians in Legal Writing I classes. Instructors are offered a basic "menu" of lectures to choose from, or research librarians are prepared to tailor individual lectures to the needs of each instructor. This provides both the instructor and the research librarians the flexibility to schedule classes as they see fit, with the goal of reaching students at the ideal time with each lecture.
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Collection: Celebrating Our Successes Mini-Conference 2016

Title: Building History: Using Open Source Tools to Build an Interactive Campus History Resource
Date: 2016
Description: Lightning round presentation given at the Illinois Association of College & Research Libraries Forum in Chicago, IL (March 18, 2016).
Collection: Illinois Association of College & Research Libraries Forum, 2016

Title: Using Omeka and Neatline to Build an Interactive Campus Map
Date: 2015
Description: Presented at the 2015 Texas Conference on Digital Libraries in Austin, Texas.
Collection: Texas Conference on Digital Libraries 2015

Title: Group Study and Beyond Poster IACRL2016
Date: 3/21/2016
Description: Group Study Suite at Galvin Library tells us there is a definite need for collaborative space for group study, but the bottom line is...
Show moreGroup Study Suite at Galvin Library tells us there is a definite need for collaborative space for group study, but the bottom line is availability of flexible space. For libraries flexible available space affords the opportunity to provide a multitude of services needed by their patrons. Poster shows how we started with group study space with 4 study room and conference room. Now we have added an exploration space consisting of 2 3D printers, 2 button makes and 2 3D pens. The group study at Galvin Library is an on-going evolution of a flexible space that meets the needs of its patrons.
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Collection: Illinois Association of College and Research Libraries (IACRL) Conference 2016

Title: Digital Technology Strategies for an Investment Manager (semester ?), IPRO 303
Creator: Joseph, Aquilla, Angeliki, Ermogenous, Imran, Hafeez, Siddhartha, Patel, Corey, Reese, Yonathan, Sabbah, Alexi, Severyn, Joseph, Tomal
Date: 2005-12, 2005-12
Description: Research how digital communication technologies can leverage the marketing efforts of John and Nick Calamos and pilot the most promising...
Show moreResearch how digital communication technologies can leverage the marketing efforts of John and Nick Calamos and pilot the most promising digital communication ideas for leveraging the time and ideas of John and Nick Calamos.
Sponsorship: Calamos
Deliverables for IPRO 303: Digital Technology Strategies for an Investment Manager for the Fall 2005 semester
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Title: Migrating to ArchivesSpace with OpenRefine
Date: 2018-03
Description: Presentation for Midwest Archives Conference 2018 in Chicago, IL (March 2018). This presentation was part of a panel titled Systems in...
Show morePresentation for Midwest Archives Conference 2018 in Chicago, IL (March 2018). This presentation was part of a panel titled Systems in Transition: Navigating the Way to ArchivesSpace.
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Collection: Midwest Archives Conference 2018

Title: Building History: Using Omeka and Neatline to Explore Campus History
Date: 2016-11
Description: Presentation for the Digital Library Federation's 2016 Forum in Milwaukee, WI (November 2016).
Collection: Digital Library Federation Forum 2016

Title: Normalizing Data as Part of an ArchivesSpace Migration
Date: 2018-08
Description: Presentation for Archives*Records 2018 in Washington, DC (August 2018). This presentation was part of a panel titled The Messy Work of...
Show morePresentation for Archives*Records 2018 in Washington, DC (August 2018). This presentation was part of a panel titled The Messy Work of Database Migrations.
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Collection: Archives*Records 2018

Title: Identifying and articulating library connections to student success
Date: 2016-05-18
Description: Galvin library has begun a systematic process of measuring the library's connection to, and impact on, student success. This presentation will...
Show moreGalvin library has begun a systematic process of measuring the library's connection to, and impact on, student success. This presentation will discuss the connections between academic success outcomes such as GPA by demonstrating the variety of ways that libraries contribute to student learning and success. We will also talk about plans for future research, service expansion and strategic planning.
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Collection: Celebrating Our Successes Mini-Conference 2016

Title: ACCESS Healthcare Perinatal Care (semester ?) IPRO 340: ACCESS Healthcare Perinatal Care IPRO 340 Final Report Sp05
Creator: Matute, Matthew, Resch, Jason, Shah, Jumar, Awosika, Clara, Marri, Reshman, Vo, Giang
Date: 2005-05, 2005-05
Description: The objective of the Immunization group is to evaluate ACCESS Community Health Care’s immunization program and provide suggestions for...
Show moreThe objective of the Immunization group is to evaluate ACCESS Community Health Care’s immunization program and provide suggestions for improvements to the program. The focus will be on the implementation the TOTS system (Tracking our Toddlers’ Shot) in the program. In order to successfully evaluate the program, the team will visit health centers to investigate the process of immunization from the first time a child is immunized at a center to when all the required shots are administered. This time period includes the time when the child was born up to his/her adolescent age. Our goal is to suggest a method or improvements in tracking the immunization progress of the child once he/she enters an ACCESS site
Sponsorship: Access Community Health Network
Deliverables for IPRO 340: Access Healthcare Perinatal Care for the Spring 2005 semester
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Title: ACCESS Healthcare Perinatal Care (semester ?) IPRO 340: ACCESS Healthcare Perinatal Care IPRO 340 Project Plan Sp05
Creator: Matute, Matthew, Resch, Jason, Shah, Jumar, Awosika, Clara, Marri, Reshman, Vo, Giang
Date: 2005-05, 2005-05
Description: The objective of the Immunization group is to evaluate ACCESS Community Health Care’s immunization program and provide suggestions for...
Show moreThe objective of the Immunization group is to evaluate ACCESS Community Health Care’s immunization program and provide suggestions for improvements to the program. The focus will be on the implementation the TOTS system (Tracking our Toddlers’ Shot) in the program. In order to successfully evaluate the program, the team will visit health centers to investigate the process of immunization from the first time a child is immunized at a center to when all the required shots are administered. This time period includes the time when the child was born up to his/her adolescent age. Our goal is to suggest a method or improvements in tracking the immunization progress of the child once he/she enters an ACCESS site
Sponsorship: Access Community Health Network
Deliverables for IPRO 340: Access Healthcare Perinatal Care for the Spring 2005 semester
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Title: US EPA Design Competition for Sustainability: The Market Potential for Recycled Tire Material (semester?), IPRO 352: Tire Recycling for a Better Future IPRO 352 Poster Sp05
Creator: Chen, Zheyan, Kolev, Dimitre, Medrano, Anel, Cornelius, Dan, Cadet, Jean, Santisakultarm, Puifai, Glanton, Marc, Hallak, Rania, Battaglia, Andrew, Patel, Jinit, Fierro, Erica, Chandler, Julie, Arguijo, Susanna, Bowles, Patrick
Date: 2005-05, 2005-05
Description: - To create prototypes for real market applications that are successful - To create a business plan which confirms a business opportunity of...
Show more- To create prototypes for real market applications that are successful - To create a business plan which confirms a business opportunity of using recycled tire material - To attract the attention of corporate and private investors and obtain funds to c
Deliverables for IPRO 352: US EPA Design Competition for Sustainability: The Market Potential for Recycled Tire Material for the Spring 2005 semester
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Title: US EPA Design Competition for Sustainability: The Market Potential for Recycled Tire Material (semester?), IPRO 352: Tire Recycling for a Better Future IPRO 352 Project Plan Sp05
Creator: Chen, Zheyan, Kolev, Dimitre, Medrano, Anel, Cornelius, Dan, Cadet, Jean, Santisakultarm, Puifai, Glanton, Marc, Hallak, Rania, Battaglia, Andrew, Patel, Jinit, Fierro, Erica, Chandler, Julie, Arguijo, Susanna, Bowles, Patrick
Date: 2005-05, 2005-05
Description: - To create prototypes for real market applications that are successful - To create a business plan which confirms a business opportunity of...
Show more- To create prototypes for real market applications that are successful - To create a business plan which confirms a business opportunity of using recycled tire material - To attract the attention of corporate and private investors and obtain funds to c
Deliverables for IPRO 352: US EPA Design Competition for Sustainability: The Market Potential for Recycled Tire Material for the Spring 2005 semester
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