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(1 - 20 of 21)
Pages
- Title
- Silver Nanorods As Indicators of Thermal History (Semester Unknown) IPRO 348: SilverNanorodsAsIndicatorsOfThermalHistoryIPRO348BrochureSp10
- Creator
- Nwanga, Shirley, Dado, Mathew, Cheever, James, Mcclelland, Daniel, Lumnitzer, Matt, James, Joshua, Chiem, Edward, Colmenares, Andre, Dorr, Elena, Gomez, Fernando, Jansen, Madeline, Lazicki, Katherine, Marcha, Emmanuel, Mohaimani, Aurash, Payne, Erica, Purcell, Amberl, Raddatz, Andrew, Sever, Michael, Sizer, Charlie, Taracena, Willy, Tilman, Ryan, Vassi, Anna, Wiebe, Meghan
- Date
- 2010, 2010-05
- Description
-
Silver Nanorods As Indicators of Thermal History, heat pum, NaOH,
Deliverables
- Title
- Silver Nanorods As Indicators of Thermal History (Semester Unknown) IPRO 348: SilverNanorodsAsIndicatorsOfThermalHistoryIPRO348FinalReportSp10
- Creator
- Nwanga, Shirley, Dado, Mathew, Cheever, James, Mcclelland, Daniel, Lumnitzer, Matt, James, Joshua, Chiem, Edward, Colmenares, Andre, Dorr, Elena, Gomez, Fernando, Jansen, Madeline, Lazicki, Katherine, Marcha, Emmanuel, Mohaimani, Aurash, Payne, Erica, Purcell, Amberl, Raddatz, Andrew, Sever, Michael, Sizer, Charlie, Taracena, Willy, Tilman, Ryan, Vassi, Anna, Wiebe, Meghan
- Date
- 2010, 2010-05
- Description
-
Silver Nanorods As Indicators of Thermal History, heat pum, NaOH,
Deliverables
- Title
- Silver Nanorods As Indicators of Thermal History (Semester Unknown) IPRO 348: SilverNanorodsAsIndicatorsOfThermalHistoryIPRO348MidTermPresentationSp10
- Creator
- Nwanga, Shirley, Dado, Mathew, Cheever, James, Mcclelland, Daniel, Lumnitzer, Matt, James, Joshua, Chiem, Edward, Colmenares, Andre, Dorr, Elena, Gomez, Fernando, Jansen, Madeline, Lazicki, Katherine, Marcha, Emmanuel, Mohaimani, Aurash, Payne, Erica, Purcell, Amberl, Raddatz, Andrew, Sever, Michael, Sizer, Charlie, Taracena, Willy, Tilman, Ryan, Vassi, Anna, Wiebe, Meghan
- Date
- 2010, 2010-05
- Description
-
Silver Nanorods As Indicators of Thermal History, heat pum, NaOH,
Deliverables
- Title
- Silver Nanorods As Indicators of Thermal History (Semester Unknown) IPRO 348: SilverNanorodsAsIndicatorsOfThermalHistoryIPRO348ProjectPlanSp10
- Creator
- Nwanga, Shirley, Dado, Mathew, Cheever, James, Mcclelland, Daniel, Lumnitzer, Matt, James, Joshua, Chiem, Edward, Colmenares, Andre, Dorr, Elena, Gomez, Fernando, Jansen, Madeline, Lazicki, Katherine, Marcha, Emmanuel, Mohaimani, Aurash, Payne, Erica, Purcell, Amberl, Raddatz, Andrew, Sever, Michael, Sizer, Charlie, Taracena, Willy, Tilman, Ryan, Vassi, Anna, Wiebe, Meghan
- Date
- 2010, 2010-05
- Description
-
Silver Nanorods As Indicators of Thermal History, heat pum, NaOH,
Deliverables
- Title
- Silver Nanorods As Indicators of Thermal History (Semester Unknown) IPRO 348: SilverNanorodsAsIndicatorsOfThermalHistoryIPRO348FinalPresentationSp10
- Creator
- Nwanga, Shirley, Dado, Mathew, Cheever, James, Mcclelland, Daniel, Lumnitzer, Matt, James, Joshua, Chiem, Edward, Colmenares, Andre, Dorr, Elena, Gomez, Fernando, Jansen, Madeline, Lazicki, Katherine, Marcha, Emmanuel, Mohaimani, Aurash, Payne, Erica, Purcell, Amberl, Raddatz, Andrew, Sever, Michael, Sizer, Charlie, Taracena, Willy, Tilman, Ryan, Vassi, Anna, Wiebe, Meghan
- Date
- 2010, 2010-05
- Description
-
Silver Nanorods As Indicators of Thermal History, heat pum, NaOH,
Deliverables
- Title
- Silver Nanorods As Indicators of Thermal History (Semester Unknown) IPRO 348
- Creator
- Nwanga, Shirley, Dado, Mathew, Cheever, James, Mcclelland, Daniel, Lumnitzer, Matt, James, Joshua, Chiem, Edward, Colmenares, Andre, Dorr, Elena, Gomez, Fernando, Jansen, Madeline, Lazicki, Katherine, Marcha, Emmanuel, Mohaimani, Aurash, Payne, Erica, Purcell, Amberl, Raddatz, Andrew, Sever, Michael, Sizer, Charlie, Taracena, Willy, Tilman, Ryan, Vassi, Anna, Wiebe, Meghan
- Date
- 2010, 2010-05
- Description
-
Silver Nanorods As Indicators of Thermal History, heat pum, NaOH,
Deliverables
- Title
- Silver Nanorods As Indicators of Thermal History (Semester Unknown) IPRO 348: SilverNanorodsAsIndicatorsOfThermalHistoryIPRO348PosterSp10
- Creator
- Nwanga, Shirley, Dado, Mathew, Cheever, James, Mcclelland, Daniel, Lumnitzer, Matt, James, Joshua, Chiem, Edward, Colmenares, Andre, Dorr, Elena, Gomez, Fernando, Jansen, Madeline, Lazicki, Katherine, Marcha, Emmanuel, Mohaimani, Aurash, Payne, Erica, Purcell, Amberl, Raddatz, Andrew, Sever, Michael, Sizer, Charlie, Taracena, Willy, Tilman, Ryan, Vassi, Anna, Wiebe, Meghan
- Date
- 2010, 2010-05
- Description
-
Silver Nanorods As Indicators of Thermal History, heat pum, NaOH,
Deliverables
- Title
- Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321Poster3Sp11
- Creator
- Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
- Date
- 2011, 2011-05
- Description
-
Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less
- Title
- Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321PosterSp11
- Creator
- Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
- Date
- 2011, 2011-05
- Description
-
Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less
- Title
- Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321ProjectPlan2Sp11_redacted
- Creator
- Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
- Date
- 2011, 2011-05
- Description
-
Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less
- Title
- Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321ProjectPlanSp11_redacted
- Creator
- Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
- Date
- 2011, 2011-05
- Description
-
Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less
- Title
- Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321Poster4Sp11
- Creator
- Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
- Date
- 2011, 2011-05
- Description
-
Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less
- Title
- Know IIT Ales (Semester Unknown) IPRO 321
- Creator
- Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
- Date
- 2011, 2011-05
- Description
-
Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less
- Title
- Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321FinalPresentationSp11
- Creator
- Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
- Date
- 2011, 2011-05
- Description
-
Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less
- Title
- Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321FinalReport2Sp11
- Creator
- Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
- Date
- 2011, 2011-05
- Description
-
Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less
- Title
- Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321Poster2Sp11
- Creator
- Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
- Date
- 2011, 2011-05
- Description
-
Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less
- Title
- Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321MidTermPresentationSp11
- Creator
- Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
- Date
- 2011, 2011-05
- Description
-
Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less
- Title
- Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321Brochure2Sp11
- Creator
- Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
- Date
- 2011, 2011-05
- Description
-
Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less
- Title
- Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321Brochure3Sp11
- Creator
- Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
- Date
- 2011, 2011-05
- Description
-
Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less
- Title
- Know IIT Ales (Semester Unknown) IPRO 321: KnowIITAlesIPRO321FinalReportSp11
- Creator
- Adamczyk, Paul, Adebowale, Kolade, Faisal, Alanzi, Alhassan, Abdalmohsen, Amelio, Sam, Au, Bonnie, Choi, Minsung, Colmenares, Andre, George, Keller, Horn, Whitney, Husein, Amjed, Isbell, Tobiah, Johnson, Grahm, Krolikiewicz, Michael, Kyle, Ryan, Llarenas, Jordan, Lucas, India, Olorunoje, Kamal, Panchal, Heta, Raddatz, Andrew, Rajagopalan, Raksha, Rodriguez, Ricardo, Singh, Jaya, Somo, Sami
- Date
- 2011, 2011-05
- Description
-
Beer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people...
Show moreBeer is one of the most consumed beverages in the world. The culture of brewing beer is one that continues to attract the attention of people from all walks of life. Beer can be differentiated one from another in terms of their color, alcohol content, smoothness, bitterness, type of ingredients used as well as the recipe used. In a very broad sense, however, beer can be broken up into lagers and ales. The main difference between lagers and ales is the kind of yeast used and the conditions under which the fermentation is carried out. In this project, an attempt will be made to produce a beer that is on the continuum between lagers and ales: the German Altbier. The Altbier has a unique combination of flavor, aroma, bitterness and smoothness. The central objective of this project is to take on the challenge of creating the Altbier. This will be accomplished by bringing together students from a broad range of academic backgrounds whose different skills sets will be applied to the task at hand.
Deliverables
Show less