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Title: Crop to Cup Coffee: Building Communities through Coffee (Semester 2) IPRO 333: BuildingComunitiesThroughCoffeeIPRO333ProjectPlantF10
Creator: Feldman, Laurie, Waterloo, Becca, Hurst, Trey, Chatterjee, Dia, Houser, Clay, Esko, Emily, Campbell, Laurel, Schmid, Miriam, Erie, Mike, Tam, Phil, Patel, Vishal, Swingler, Mark, Bloom, Ryan, Abbott, Matt
Date: 2010, 2010-12
Description: The mission of IPRO 333 is to assist the Crop to Cup Company with the design and building of an enclosure for a temporary storage facility...
Show moreThe mission of IPRO 333 is to assist the Crop to Cup Company with the design and building of an enclosure for a temporary storage facility within the vicinity of their largest producing farming zone for robusta coffee in the Mbale region of Uganda. The sponsor, along with the team, has decided that the best method for addressing the local and global needs of the farmers is to present the research and design personally. Therefore, IPRO 333 will be fundraising to help finance the forthcoming trip to Uganda to present to the farming communities.
Sponsorship: Crop to Cup
Deliverables
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Title: Crop to Cup Coffee: Building Communities through Coffee (Semester 2) IPRO 333: BuildingComunitiesThroughCoffeeIPRO333FinalReportF10
Creator: Feldman, Laurie, Waterloo, Becca, Hurst, Trey, Chatterjee, Dia, Houser, Clay, Esko, Emily, Campbell, Laurel, Schmid, Miriam, Erie, Mike, Tam, Phil, Patel, Vishal, Swingler, Mark, Bloom, Ryan, Abbott, Matt
Date: 2010, 2010-12
Description: The mission of IPRO 333 is to assist the Crop to Cup Company with the design and building of an enclosure for a temporary storage facility...
Show moreThe mission of IPRO 333 is to assist the Crop to Cup Company with the design and building of an enclosure for a temporary storage facility within the vicinity of their largest producing farming zone for robusta coffee in the Mbale region of Uganda. The sponsor, along with the team, has decided that the best method for addressing the local and global needs of the farmers is to present the research and design personally. Therefore, IPRO 333 will be fundraising to help finance the forthcoming trip to Uganda to present to the farming communities.
Sponsorship: Crop to Cup
Deliverables
Show less

Title: Crop to Cup Coffee: Building Communities through Coffee (Semester 2) IPRO 333: BuildingComunitiesThroughCoffeeIPRO333BrochreF10
Creator: Feldman, Laurie, Waterloo, Becca, Hurst, Trey, Chatterjee, Dia, Houser, Clay, Esko, Emily, Campbell, Laurel, Schmid, Miriam, Erie, Mike, Tam, Phil, Patel, Vishal, Swingler, Mark, Bloom, Ryan, Abbott, Matt
Date: 2010, 2010-12
Description: The mission of IPRO 333 is to assist the Crop to Cup Company with the design and building of an enclosure for a temporary storage facility...
Show moreThe mission of IPRO 333 is to assist the Crop to Cup Company with the design and building of an enclosure for a temporary storage facility within the vicinity of their largest producing farming zone for robusta coffee in the Mbale region of Uganda. The sponsor, along with the team, has decided that the best method for addressing the local and global needs of the farmers is to present the research and design personally. Therefore, IPRO 333 will be fundraising to help finance the forthcoming trip to Uganda to present to the farming communities.
Sponsorship: Crop to Cup
Deliverables
Show less

Title: Crop to Cup Coffee: Building Communities through Coffee (Semester 2) IPRO 333: BuildingComunitiesThroughCoffeeIPRO333MidTermPresentationF10
Creator: Feldman, Laurie, Waterloo, Becca, Hurst, Trey, Chatterjee, Dia, Houser, Clay, Esko, Emily, Campbell, Laurel, Schmid, Miriam, Erie, Mike, Tam, Phil, Patel, Vishal, Swingler, Mark, Bloom, Ryan, Abbott, Matt
Date: 2010, 2010-12
Description: The mission of IPRO 333 is to assist the Crop to Cup Company with the design and building of an enclosure for a temporary storage facility...
Show moreThe mission of IPRO 333 is to assist the Crop to Cup Company with the design and building of an enclosure for a temporary storage facility within the vicinity of their largest producing farming zone for robusta coffee in the Mbale region of Uganda. The sponsor, along with the team, has decided that the best method for addressing the local and global needs of the farmers is to present the research and design personally. Therefore, IPRO 333 will be fundraising to help finance the forthcoming trip to Uganda to present to the farming communities.
Sponsorship: Crop to Cup
Deliverables
Show less

Title: Crop to Cup Coffee: Building Communities through Coffee (Semester 2) IPRO 333: BuildingComunitiesThroughCoffeeIPRO333FinalPresentationF10
Creator: Feldman, Laurie, Waterloo, Becca, Hurst, Trey, Chatterjee, Dia, Houser, Clay, Esko, Emily, Campbell, Laurel, Schmid, Miriam, Erie, Mike, Tam, Phil, Patel, Vishal, Swingler, Mark, Bloom, Ryan, Abbott, Matt
Date: 2010, 2010-12
Description: The mission of IPRO 333 is to assist the Crop to Cup Company with the design and building of an enclosure for a temporary storage facility...
Show moreThe mission of IPRO 333 is to assist the Crop to Cup Company with the design and building of an enclosure for a temporary storage facility within the vicinity of their largest producing farming zone for robusta coffee in the Mbale region of Uganda. The sponsor, along with the team, has decided that the best method for addressing the local and global needs of the farmers is to present the research and design personally. Therefore, IPRO 333 will be fundraising to help finance the forthcoming trip to Uganda to present to the farming communities.
Sponsorship: Crop to Cup
Deliverables
Show less

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