Search results
(1 - 12 of 12)
- Title
- Business Study of Alternatives Uses for Brewers’ Spent Grain (Semester Unknown) IPRO 340: AlternativeUsesForBrewers'SpentGrainIPRO340Poster1Sp11
- Creator
- Acacio, Kevin, Kapaldo, James, Orekoya, Moyosoreoluwa, Sahni, Sakshi, Apyan, Aram, Kim, Paul, Prusak, Mateusz, Zahir, Soha, Chiem, Edward, Mares Araiza, Rodolfo, Smith, Amanda, Tomlin, Stephen
- Date
- 2011, 2011-05
- Description
-
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces....
Show moreIPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces. Over 1,000 pounds of spent grain are produced at each of the three area locations weekly. Spent grain has many applications because of its high content of protein and fiber. Applications range from production of bio-plastics and bio-fuel, to agricultural uses as animal feed and compost material, to reuse as food for people. A major issue that Rock Bottom Brewery faces is that spent grain spoils very quickly, so alternative uses of spent grain must happen within a matter of days. IPRO 340 will determine what will be the best use of Rock Bottom Brewery’s spent grain in terms of logistics, cost, practicality, and environmental impact. The Idea Fermentors will lean and understand the brewery process and various applications for spent grain, as it pertains to Rock Bottom Brewery. The team will work together to accomplish project requirements as set forth by the IPRO office at IIT on time as well as satisfy the sponsor company’s needs.
Sponsorship: Timothy Marshall, Rock Bottom Brewery
Deliverables
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- Title
- Business Study of Alternatives Uses for Brewers’ Spent Grain (Semester Unknown) IPRO 340
- Creator
- Acacio, Kevin, Kapaldo, James, Orekoya, Moyosoreoluwa, Sahni, Sakshi, Apyan, Aram, Kim, Paul, Prusak, Mateusz, Zahir, Soha, Chiem, Edward, Mares Araiza, Rodolfo, Smith, Amanda, Tomlin, Stephen
- Date
- 2011, 2011-05
- Description
-
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces....
Show moreIPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces. Over 1,000 pounds of spent grain are produced at each of the three area locations weekly. Spent grain has many applications because of its high content of protein and fiber. Applications range from production of bio-plastics and bio-fuel, to agricultural uses as animal feed and compost material, to reuse as food for people. A major issue that Rock Bottom Brewery faces is that spent grain spoils very quickly, so alternative uses of spent grain must happen within a matter of days. IPRO 340 will determine what will be the best use of Rock Bottom Brewery’s spent grain in terms of logistics, cost, practicality, and environmental impact. The Idea Fermentors will lean and understand the brewery process and various applications for spent grain, as it pertains to Rock Bottom Brewery. The team will work together to accomplish project requirements as set forth by the IPRO office at IIT on time as well as satisfy the sponsor company’s needs.
Sponsorship: Timothy Marshall, Rock Bottom Brewery
Deliverables
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- Title
- Business Study of Alternatives Uses for Brewers’ Spent Grain (Semester Unknown) IPRO 340: AlternativeUsesForBrewers'SpentGrainIPRO340BrochureSp11
- Creator
- Acacio, Kevin, Kapaldo, James, Orekoya, Moyosoreoluwa, Sahni, Sakshi, Apyan, Aram, Kim, Paul, Prusak, Mateusz, Zahir, Soha, Chiem, Edward, Mares Araiza, Rodolfo, Smith, Amanda, Tomlin, Stephen
- Date
- 2011, 2011-05
- Description
-
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces....
Show moreIPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces. Over 1,000 pounds of spent grain are produced at each of the three area locations weekly. Spent grain has many applications because of its high content of protein and fiber. Applications range from production of bio-plastics and bio-fuel, to agricultural uses as animal feed and compost material, to reuse as food for people. A major issue that Rock Bottom Brewery faces is that spent grain spoils very quickly, so alternative uses of spent grain must happen within a matter of days. IPRO 340 will determine what will be the best use of Rock Bottom Brewery’s spent grain in terms of logistics, cost, practicality, and environmental impact. The Idea Fermentors will lean and understand the brewery process and various applications for spent grain, as it pertains to Rock Bottom Brewery. The team will work together to accomplish project requirements as set forth by the IPRO office at IIT on time as well as satisfy the sponsor company’s needs.
Sponsorship: Timothy Marshall, Rock Bottom Brewery
Deliverables
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- Title
- Business Study of Alternatives Uses for Brewers’ Spent Grain (Semester Unknown) IPRO 340: AlternativeUsesForBrewers'SpentGrainIPRO340FinalReportSp11
- Creator
- Acacio, Kevin, Kapaldo, James, Orekoya, Moyosoreoluwa, Sahni, Sakshi, Apyan, Aram, Kim, Paul, Prusak, Mateusz, Zahir, Soha, Chiem, Edward, Mares Araiza, Rodolfo, Smith, Amanda, Tomlin, Stephen
- Date
- 2011, 2011-05
- Description
-
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces....
Show moreIPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces. Over 1,000 pounds of spent grain are produced at each of the three area locations weekly. Spent grain has many applications because of its high content of protein and fiber. Applications range from production of bio-plastics and bio-fuel, to agricultural uses as animal feed and compost material, to reuse as food for people. A major issue that Rock Bottom Brewery faces is that spent grain spoils very quickly, so alternative uses of spent grain must happen within a matter of days. IPRO 340 will determine what will be the best use of Rock Bottom Brewery’s spent grain in terms of logistics, cost, practicality, and environmental impact. The Idea Fermentors will lean and understand the brewery process and various applications for spent grain, as it pertains to Rock Bottom Brewery. The team will work together to accomplish project requirements as set forth by the IPRO office at IIT on time as well as satisfy the sponsor company’s needs.
Sponsorship: Timothy Marshall, Rock Bottom Brewery
Deliverables
Show less
- Title
- Business Study of Alternatives Uses for Brewers’ Spent Grain (Semester Unknown) IPRO 340: AlternativeUsesForBrewers'SpentGrainIPRO340Poster2Sp11
- Creator
- Acacio, Kevin, Kapaldo, James, Orekoya, Moyosoreoluwa, Sahni, Sakshi, Apyan, Aram, Kim, Paul, Prusak, Mateusz, Zahir, Soha, Chiem, Edward, Mares Araiza, Rodolfo, Smith, Amanda, Tomlin, Stephen
- Date
- 2011, 2011-05
- Description
-
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces....
Show moreIPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces. Over 1,000 pounds of spent grain are produced at each of the three area locations weekly. Spent grain has many applications because of its high content of protein and fiber. Applications range from production of bio-plastics and bio-fuel, to agricultural uses as animal feed and compost material, to reuse as food for people. A major issue that Rock Bottom Brewery faces is that spent grain spoils very quickly, so alternative uses of spent grain must happen within a matter of days. IPRO 340 will determine what will be the best use of Rock Bottom Brewery’s spent grain in terms of logistics, cost, practicality, and environmental impact. The Idea Fermentors will lean and understand the brewery process and various applications for spent grain, as it pertains to Rock Bottom Brewery. The team will work together to accomplish project requirements as set forth by the IPRO office at IIT on time as well as satisfy the sponsor company’s needs.
Sponsorship: Timothy Marshall, Rock Bottom Brewery
Deliverables
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- Title
- Business Study of Alternatives Uses for Brewers’ Spent Grain (Semester Unknown) IPRO 340: AlternativeUsesForBrewers'SpentGrainIPRO340ProjectPlanSp11_redacted
- Creator
- Acacio, Kevin, Kapaldo, James, Orekoya, Moyosoreoluwa, Sahni, Sakshi, Apyan, Aram, Kim, Paul, Prusak, Mateusz, Zahir, Soha, Chiem, Edward, Mares Araiza, Rodolfo, Smith, Amanda, Tomlin, Stephen
- Date
- 2011, 2011-05
- Description
-
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces....
Show moreIPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces. Over 1,000 pounds of spent grain are produced at each of the three area locations weekly. Spent grain has many applications because of its high content of protein and fiber. Applications range from production of bio-plastics and bio-fuel, to agricultural uses as animal feed and compost material, to reuse as food for people. A major issue that Rock Bottom Brewery faces is that spent grain spoils very quickly, so alternative uses of spent grain must happen within a matter of days. IPRO 340 will determine what will be the best use of Rock Bottom Brewery’s spent grain in terms of logistics, cost, practicality, and environmental impact. The Idea Fermentors will lean and understand the brewery process and various applications for spent grain, as it pertains to Rock Bottom Brewery. The team will work together to accomplish project requirements as set forth by the IPRO office at IIT on time as well as satisfy the sponsor company’s needs.
Sponsorship: Timothy Marshall, Rock Bottom Brewery
Deliverables
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- Title
- Business Study of Alternatives Uses for Brewers’ Spent Grain (Semester Unknown) IPRO 340: AlternativeUsesForBrewers'SpentGrainIPRO340MidTermPresentationSp11
- Creator
- Acacio, Kevin, Kapaldo, James, Orekoya, Moyosoreoluwa, Sahni, Sakshi, Apyan, Aram, Kim, Paul, Prusak, Mateusz, Zahir, Soha, Chiem, Edward, Mares Araiza, Rodolfo, Smith, Amanda, Tomlin, Stephen
- Date
- 2011, 2011-05
- Description
-
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces....
Show moreIPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces. Over 1,000 pounds of spent grain are produced at each of the three area locations weekly. Spent grain has many applications because of its high content of protein and fiber. Applications range from production of bio-plastics and bio-fuel, to agricultural uses as animal feed and compost material, to reuse as food for people. A major issue that Rock Bottom Brewery faces is that spent grain spoils very quickly, so alternative uses of spent grain must happen within a matter of days. IPRO 340 will determine what will be the best use of Rock Bottom Brewery’s spent grain in terms of logistics, cost, practicality, and environmental impact. The Idea Fermentors will lean and understand the brewery process and various applications for spent grain, as it pertains to Rock Bottom Brewery. The team will work together to accomplish project requirements as set forth by the IPRO office at IIT on time as well as satisfy the sponsor company’s needs.
Sponsorship: Timothy Marshall, Rock Bottom Brewery
Deliverables
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- Title
- Business Study of Alternatives Uses for Brewers’ Spent Grain (Semester Unknown) IPRO 340: AlternativeUsesForBrewers'SpentGrainIPRO340FinalPresentationSp11
- Creator
- Acacio, Kevin, Kapaldo, James, Orekoya, Moyosoreoluwa, Sahni, Sakshi, Apyan, Aram, Kim, Paul, Prusak, Mateusz, Zahir, Soha, Chiem, Edward, Mares Araiza, Rodolfo, Smith, Amanda, Tomlin, Stephen
- Date
- 2011, 2011-05
- Description
-
IPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces....
Show moreIPRO 340 (The Idea Fermentors) is working with Rock Bottom Brewery to determine alternative uses for the spent grain the brewery produces. Over 1,000 pounds of spent grain are produced at each of the three area locations weekly. Spent grain has many applications because of its high content of protein and fiber. Applications range from production of bio-plastics and bio-fuel, to agricultural uses as animal feed and compost material, to reuse as food for people. A major issue that Rock Bottom Brewery faces is that spent grain spoils very quickly, so alternative uses of spent grain must happen within a matter of days. IPRO 340 will determine what will be the best use of Rock Bottom Brewery’s spent grain in terms of logistics, cost, practicality, and environmental impact. The Idea Fermentors will lean and understand the brewery process and various applications for spent grain, as it pertains to Rock Bottom Brewery. The team will work together to accomplish project requirements as set forth by the IPRO office at IIT on time as well as satisfy the sponsor company’s needs.
Sponsorship: Timothy Marshall, Rock Bottom Brewery
Deliverables
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- Title
- Patient Satisfaction (Semester Unknown) IPRO340
- Creator
- Acacio, Kevin, Apyan, Aram, Chiem, Edward, Dushay, Mitchell, Kapaldo, James, Kim, Paul, Lewis, Phil, Mares Araiza, Rodolfo, Orekoya, Moyosoreoluwa, Prusak, Mateusz, Sahni, Sakshi, Smith, Amanda, Spitler, Noah, Stomlin, Stephen, Zahir, Soha
- Date
- 2009, 2009-05
- Description
-
ACCESS Healthcare is committed to excellent service in each step of the patient experience. In order to learn what elements of the experience...
Show moreACCESS Healthcare is committed to excellent service in each step of the patient experience. In order to learn what elements of the experience need improvement, patients are surveyed at each of the 50 clinics, and the data is analyzed and compiled in a report each quarter. As the process of collecting surveys and inputting data is the responsibility of four employees, it requires a significant amount of time and travel, and should therefore be as efficient as possible. Our objective in this project is to obtain insights about the surveying process, through on-site observation, surveyor shadowing, and employee interviews that will allow us to provide the most comprehensive suggestions for increased surveyor productivity.
Deliverables
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- Title
- Patient Satisfaction (Semester Unknown) IPRO340: PatientSatisfactionIPRO340Poster1Sp09
- Creator
- Acacio, Kevin, Apyan, Aram, Chiem, Edward, Dushay, Mitchell, Kapaldo, James, Kim, Paul, Lewis, Phil, Mares Araiza, Rodolfo, Orekoya, Moyosoreoluwa, Prusak, Mateusz, Sahni, Sakshi, Smith, Amanda, Spitler, Noah, Stomlin, Stephen, Zahir, Soha
- Date
- 2009, 2009-05
- Description
-
ACCESS Healthcare is committed to excellent service in each step of the patient experience. In order to learn what elements of the experience...
Show moreACCESS Healthcare is committed to excellent service in each step of the patient experience. In order to learn what elements of the experience need improvement, patients are surveyed at each of the 50 clinics, and the data is analyzed and compiled in a report each quarter. As the process of collecting surveys and inputting data is the responsibility of four employees, it requires a significant amount of time and travel, and should therefore be as efficient as possible. Our objective in this project is to obtain insights about the surveying process, through on-site observation, surveyor shadowing, and employee interviews that will allow us to provide the most comprehensive suggestions for increased surveyor productivity.
Deliverables
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- Title
- Patient Satisfaction (Semester Unknown) IPRO340: PatientSatisfactionIPRO340Poster2Sp09
- Creator
- Acacio, Kevin, Apyan, Aram, Chiem, Edward, Dushay, Mitchell, Kapaldo, James, Kim, Paul, Lewis, Phil, Mares Araiza, Rodolfo, Orekoya, Moyosoreoluwa, Prusak, Mateusz, Sahni, Sakshi, Smith, Amanda, Spitler, Noah, Stomlin, Stephen, Zahir, Soha
- Date
- 2009, 2009-05
- Description
-
ACCESS Healthcare is committed to excellent service in each step of the patient experience. In order to learn what elements of the experience...
Show moreACCESS Healthcare is committed to excellent service in each step of the patient experience. In order to learn what elements of the experience need improvement, patients are surveyed at each of the 50 clinics, and the data is analyzed and compiled in a report each quarter. As the process of collecting surveys and inputting data is the responsibility of four employees, it requires a significant amount of time and travel, and should therefore be as efficient as possible. Our objective in this project is to obtain insights about the surveying process, through on-site observation, surveyor shadowing, and employee interviews that will allow us to provide the most comprehensive suggestions for increased surveyor productivity.
Deliverables
Show less
- Title
- Patient Satisfaction (Semester Unknown) IPRO340: PatientSatisfactionIPRO340ProjectPlanSp09
- Creator
- Acacio, Kevin, Apyan, Aram, Chiem, Edward, Dushay, Mitchell, Kapaldo, James, Kim, Paul, Lewis, Phil, Mares Araiza, Rodolfo, Orekoya, Moyosoreoluwa, Prusak, Mateusz, Sahni, Sakshi, Smith, Amanda, Spitler, Noah, Stomlin, Stephen, Zahir, Soha
- Date
- 2009, 2009-05
- Description
-
ACCESS Healthcare is committed to excellent service in each step of the patient experience. In order to learn what elements of the experience...
Show moreACCESS Healthcare is committed to excellent service in each step of the patient experience. In order to learn what elements of the experience need improvement, patients are surveyed at each of the 50 clinics, and the data is analyzed and compiled in a report each quarter. As the process of collecting surveys and inputting data is the responsibility of four employees, it requires a significant amount of time and travel, and should therefore be as efficient as possible. Our objective in this project is to obtain insights about the surveying process, through on-site observation, surveyor shadowing, and employee interviews that will allow us to provide the most comprehensive suggestions for increased surveyor productivity.
Deliverables
Show less