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- Title
- SYNTHESIS AND CHARACTERIZATION OF MG, NB, TI-DOPED LINIO2 CATHODE MATERIAL FOR LI-ION BATTERIES
- Creator
- Tian, Yiwen
- Date
- 2022
- Description
-
In this project, the influence of several metal doping on the electrochemical properties of LiNiO2 materials was analyzed. The doping method...
Show moreIn this project, the influence of several metal doping on the electrochemical properties of LiNiO2 materials was analyzed. The doping method is aiming to improve the stability of the layered structure and inhibit the mixing of nickel and lithium by enhancing the structural stability of the layered material and replacing part of Ni with other metals in the process of intercalation/deintercalation, thereby promoting the cyclic performance and reversible capacity. The LiNiO2 powder doped with Nb, Ti and Mg is denoted as Li0.96Ni0.9Nb0.06Ti0.04Mg0.02O2 or, in short, metal-doped LiNiO2. The synthesis of the metal-doped LiNiO2 powder consists of mixing the lithium and nickel sources with various metal oxides and then being subjected to high-energy ball milling for 10 hours, followed by heating for 20 h in a metallic tube furnace at 680℃ with flowing oxygen atmosphere. The undoped LiNiO2 powder synthesized using the same process and conditions was compared with the doped LiNiO2 powder. In order to understand the doping mechanism, field emission scanning electron microscopy (FESEM), energy dispersive spectroscopy (EDS), and X-ray diffraction (XRD) were used to analyze the morphology, composition and crystal structure of the final product. Benefiting from the Mg, Nb, and Ti doping, the doped LiNiO2 exhibited a high reversible capacity of 130.56 mAh g-1, higher than that of undoped LiNiO2 (95.02 mAh g-1) under the 0.1C charge/discharge rate in the voltage window between 2.5 and 4.2 V. Further, the doped LiNiO2 has 86% of capacity retention over 100 cycles, better than undoped LiNiO2 (only 44% of capacity retention) under the 0.5C charge/discharge rate between 2.5 and 4.2 V.
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- Title
- Child and Family Outcomes Associated with Specific Maryland ASD Waiver Services and Choice and Control as Mediators of These Outcomes
- Creator
- Turchmanovych-Hienkel, Nataliya
- Date
- 2022
- Description
-
Autism spectrum disorder (ASD) is a neurodevelopmental condition that affects 1in 44 children and is characterized by impairments in cognitive...
Show moreAutism spectrum disorder (ASD) is a neurodevelopmental condition that affects 1in 44 children and is characterized by impairments in cognitive, behavioral, and social domains of functioning. Literature suggests that ASD not only impacts the quality of life of the individuals diagnosed with this condition, but also has a negative impact on family quality of life (FQoL). Interventions and services offered through the Medicaid 1915(c) Home and Community-Based Services waiver programs can enhance child and family outcomes. The present study looked at one specific waiver program, the Maryland ASD waiver, and examined the frequency at which families received different waiver services and the associations between those service frequencies and child (i.e., academic performance, independent living skills, social communication and interaction skills, stereotypic and repetitive behavior, and aggressive behavior) and family (i.e., FQoL) outcomes, as well as explored whether the family’s perception of choice and control mediate these child and family outcomes. Results suggest that frequencies of some waiver services are associated with progress in some child outcomes, but not in FQoL. This study also suggests that the choice and control that families have over services do not mediate the relation between frequency of waiver services and child and family outcomes. Overall, results suggest that the Maryland ASD waiver program may help improve some domains of child functioning.
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- Title
- Choice-Distinguishing Colorings of Cartesian Products of Graphs
- Creator
- Tomlins, Christian James
- Date
- 2022
- Description
-
A coloring $f: V(G)\rightarrow \mathbb N$ of a graph $G$ is said to be \emph{distinguishing} if no non-identity automorphism preserves every...
Show moreA coloring $f: V(G)\rightarrow \mathbb N$ of a graph $G$ is said to be \emph{distinguishing} if no non-identity automorphism preserves every vertex color. The distinguishing number, $D(G)$, of a graph $G$ is the smallest positive integer $k$ such that there exists a distinguishing coloring $f: V(G)\rightarrow [k]$ and was introduced by Albertson and Collins in their paper ``Symmetry Breaking in Graphs.'' By restricting what kinds of colorings are considered, many variations of distinguishing numbers have been studied. In this paper, we study proper list-colorings of graphs which are also distinguishing and investigate the choice-distinguishing number $\text{ch}_D(G)$ of a graph $G$. Primarily, we focus on the choice-distinguishing number of Cartesian products of graphs. We determine the exact value of $\text{ch}_D(G)$ for lattice graphs and prism graphs and provide an upper bound on the choice-distinguishing number of the Cartesian products of two relatively prime graphs, assuming a sufficient condition is satisfied. We use this result to bound the choice distinguishing number of toroidal grids and the Cartesian product of a tree with a clique. We conclude with a discussion on how, depending on the graphs $G$ and $H$, we may weaken the sufficient condition needed to bound $\text{ch}_D(G\square H)$.
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- Title
- Aerial view of the Illinois Institute of Technology campus, Chicago, Illinois, 1964
- Creator
- Brandt & Associates
- Date
- 1964
- Description
-
Aerial photograph of the Illinois Institute of Technology campus, looking northeast.
- Collection
- IIT Campus Aerial photographs, 1940-2002
- Title
- Aerial view of the Illinois Institute of Technology campus, Chicago, Illinois, 1958
- Creator
- Brandt & Associates
- Date
- 1958
- Description
-
Aerial photograph of the Illinois Institute of Technology campus, looking southwest.
- Collection
- IIT Campus Aerial photographs, 1940-2002
- Title
- Aerial view of the Illinois Institute of Technology campus, Chicago, Illinois, 1963
- Creator
- Brandt & Associates
- Date
- 1963
- Description
-
Aerial photograph of the Illinois Institute of Technology campus, looking north.
- Collection
- IIT Campus Aerial photographs, 1940-2002
- Title
- Aerial view of the Illinois Institute of Technology campus, Chicago, Illinois, 1950
- Date
- 1950
- Description
-
Aerial photograph of the Illinois Institute of Technology campus, looking southwest. Photographer unknown.
- Collection
- IIT Campus Aerial photographs, 1940-2002
- Title
- Aerial view of the Illinois Institute of Technology campus, Chicago, Illinois, 1940
- Date
- 1940
- Description
-
Aerial photograph of the Illinois Institute of Technology campus, looking north. Photographer unknown.
- Collection
- IIT Campus Aerial photographs, 1940-2002
- Title
- Aerial view of the Illinois Institute of Technology campus, Chicago, Illinois, 1975
- Creator
- Brandt & Associates, Ltd.
- Date
- 1975
- Description
-
Aerial photograph of Mies Campus, looking north.
- Collection
- IIT Campus Aerial photographs, 1940-2002
- Title
- Aerial view of the Illinois Institute of Technology campus, Chicago, Illinois, 1985
- Date
- 1985-10-24
- Description
-
Aerial photograph of Mies Campus, looking north, 1985. Photographer unknown.
- Collection
- IIT Campus Aerial photographs, 1940-2002
- Title
- Aerial view of the Illinois Institute of Technology campus, Chicago, Illinois, 1964
- Creator
- Brandt & Associates
- Date
- 1964
- Description
-
Aerial photograph of the Illinois Institute of Technology campus, looking north.
- Collection
- IIT Campus Aerial photographs, 1940-2002
- Title
- Aerial view of the Illinois Institute of Technology campus, Chicago, Illinois, 1964
- Creator
- Brandt & Associates
- Date
- 1964
- Description
-
Aerial photograph of the Illinois Institute of Technology campus, looking north.
- Collection
- IIT Campus Aerial photographs, 1940-2002
- Title
- Aerial view of the Illinois Institute of Technology campus, Chicago, Illinois, 1967
- Creator
- Brandt & Associates
- Date
- 1967
- Description
-
Aerial photograph of the Illinois Institute of Technology campus, looking north.
- Collection
- IIT Campus Aerial photographs, 1940-2002
- Title
- Aerial view of the Illinois Institute of Technology campus, Chicago, Illinois, ca. 1955-1959
- Date
- 1955-1959
- Description
-
Aerial photograph of the Illinois Institute of Technology campus, looking southwest. Photographer unknown. Date of photograph unknown. Date...
Show moreAerial photograph of the Illinois Institute of Technology campus, looking southwest. Photographer unknown. Date of photograph unknown. Date range listed is approximate.
Show less - Collection
- IIT Campus Aerial photographs, 1940-2002
- Title
- Aerial view of the Illinois Institute of Technology campus, Chicago, Illinois, 1957
- Date
- 1957
- Description
-
Aerial photograph of the south portion of the Illinois Institute of Technology campus, looking south. Photographer unknown.
- Collection
- IIT Campus Aerial photographs, 1940-2002
- Title
- H1 LUBRICANT TRANSFER FROM A HYDRAULIC PISTON FILLER INTO A SEMI-SOLID FOOD SYSTEM
- Creator
- Chao, Pin-Chun
- Date
- 2020
- Description
-
The machinery used to prepare, and process food products need grease and oil for the lubrication of machine parts. H1 (food-grade) lubricants...
Show moreThe machinery used to prepare, and process food products need grease and oil for the lubrication of machine parts. H1 (food-grade) lubricants commonly used in the food industry are regulated as indirect additives by the FDA because they may become components of food through transfer due to incidental contact between lubricants and foods. The maximum level of H1 lubricants currently permitted in foods is 10 ppm, which was derived from FDA data gathered over 50 years ago. Although modern equipment has been designed to minimize the transfer of lubricants during processing and packaging, incidental food contact can still occur resulting from leaks in lubrication systems or over-lubrication. However, there is a lack of data for the FDA to evaluate and determine whether safety issues in the aspect of chemical contamination should be addressed concerning the use of food-grade lubricants in the production of foods. This research was conducted to determine the transfer of an H1 lubricant (Petrol-Gel) into a semi-solid model food from a hydraulic piston filler during conventional operating conditions at 25°C and 50°C. Xanthan gum solutions with concentrations of 2.3% at 25°C and 1.9% at 50°C were used to simulate the viscosity of ketchup at 50°C (970 cP). Petrol-Gel H1 lubricant with a viscosity grade of 70 cSt at 40°C was selected and the aluminum (Al) in the lubricant was targeted as a tracer metal. Analytical methods to quantify Al in both Petrol-Gel and xanthan gum solutions were successfully developed and validated by using inductively coupled plasma – mass spectrometry (ICP-MS) combined with microwave-assisted acid digestion technique. The concentration of Al in the Petrol-Gel was determined to be 3103 ± 26 μg/g. A total of 1.35 g of Petrol-Gel was applied to four ring gaskets in the filler, and 50 g samples of xanthan gum solution were collected into a 100-mL polypropylene tube (DigiTube) with low leachable metals during 500 filling cycles (the full capacity of the piston filler hopper).Results showed that the concentrations of Petrol-Gel transferred into 2.3% xanthan gum solution at 25°C ranged from 1.6 to 63.5 μg/g. A total of 64.47 mg of the applied Petrol-Gel (1.35 g) was transferred into 25 liters of the solution. The average concentration of Petrol-Gel in 2.3% xanthan gum solution was calculated to be 2.84 μg/g, which was lower than the current regulatory limit of 10 ppm. In general, the transfer of Petrol-Gel during the first 100 filling cycles was higher at 50°C than at 25°C. The concentration of Petrol-Gel transferred into 1.9% xanthan gum solution at 50°C for the first 100 filling cycles ranged from 1.6 to 35.06 μg/g and was 6.37 μg/g on average. This research will help FDA to calculate more realistic limits of the H1 lubricants permissible in foods at modern food processing conditions as well as estimate consumer dietary exposure to these indirect food additives.
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- Title
- AMPLIFICATION AND PURIFICATION OF RECOMBINANT PRO-DEATH BAXΔ2 PROTEINS FOR STRUCTURE ANALYSIS
- Creator
- Zhou, Yi
- Date
- 2020
- Description
-
BaxΔ2 is an isoform of the pro-apoptotic Bax family of proteins, which is an important anti-cancer protein. BaxΔ2 behaves differently from...
Show moreBaxΔ2 is an isoform of the pro-apoptotic Bax family of proteins, which is an important anti-cancer protein. BaxΔ2 behaves differently from Baxα to induce apoptosis. The current computationally predicted model of BaxΔ2 is based on known Baxα structure, which is considered biased. Therefore, the elucidation of the BaxΔ2 crystal structure is critical. The goal of this project was to obtain a sufficient amount of purified recombinant Bax∆2 protein for crystallization. We cloned full-length BaxΔ2 fused with a poly-histidine tag on either N-terminus (His-Bax∆2) or C-terminus (Bax∆2-His) into an inducible bacterial expression vector. We found that His-Bax∆2 proteins were expressed better than Bax∆2-His, which totally inhibit host growth. However, the protein concentration of His-Bax∆2 was still too low to be detected by Coomassie blue staining. To increase His-Bax∆2 expression and avoid cytotoxicity, we further tested different bacterial host cells and applied the chaperone system. However, all attempts could not overcome Bax∆2 cytotoxicity and the protein expression levels were not high enough to be feasible for further large-scale purification. The mechanism underlying how Bax∆2 inhibits bacterial growth is still a mystery because Bax∆2 eukaryotic targets (mitochondria and caspases) do not exist in bacteria. Further experiments are required to explore the mechanism of Bax∆2 cytotoxicity in bacteria, so as to finally optimize and elevate the BaxΔ2 protein yields.
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- Title
- IMAGE-ANALYSIS WITH FIJI PROGRAM ON PERIPHERAL BLOOD MONOCULAR CELLS AFTER CONSUMPTION OF HIGH-FAT, HIGH CARBOHYDRATE MEAL WITH OR WITHOUT ADDITION OF SPICES – A SINGLE-CENTER RANDOMIZED, BLINDED, PLACEBO-CONTROLLED, 4-ARM, 24HR ACUTE CROSSOVER STUDY
- Creator
- Tsai, Meng Fu
- Date
- 2020
- Description
-
Chronic low-grade inflammation plays a significant role in developing various chronic diseases, such as cardiovascular disease and type II...
Show moreChronic low-grade inflammation plays a significant role in developing various chronic diseases, such as cardiovascular disease and type II diabetes. Western-type diets characterized by high-fat (saturated fat) and high-carbohydrate (HFHC) calories induce oxidative stress leading to inflammation. Polyphenol rich foods, such as berries, tea, and herbs and spices, have antioxidant properties. Spices have been shown to have anti-inflammatory effects in cell and animal studies; however, data are limited in humans. In the present study, we hypothesized that bioactive polyphenolic compounds in herbs and species would reduce diet-induced inflammation in overweight and obese (OW/OB) individuals. In a randomized, single-blinded 4-arm, 24-h, crossover clinical trial, sixteen OW/OB adults consumed an HFHC meal with and without three herbs and spices combinations, including Italian herbs (rosemary, basil, thyme, oregano, and parsley), cinnamon and pumpkin pie spice (cinnamon, ginger, nutmeg, and allspice) on four separate occasions at least three days apart. Markers of inflammation were assessed before and at 2, 4, 5.5, and 7 hours after meal consumption by tracking nuclear translocation of nuclear factor kappa B (NF-κB), a transcription factor in inflammatory signaling, in human peripheral blood monocular cells (PBMCs) and by measuring plasma interleukin-6 (IL-6), a pro-inflammatory cytokine. Nuclear translocation of NF-κB and the proportion of PBMCs activated were estimated through a new method leveraging machine-learning immunofluorescence image analysis. Metabolic markers were also investigated by RX Daytona automated clinical chemistry analyzer. Statistical analysis was conducted using a statistical package for the social sciences (SPSS) (α<0.05, significance). Preliminary results suggested the pumpkin pie spice mixture may improve inflammatory status. Compared to the control meal, the meal with pumpkin spice reduced nuclear translocation of NF-κB and proportion of PBMCs activation, p=0.007, and p=0.005, respectively. The addition of herbs/spices in HFHC meal had no apparent effect on postprandial glucose, insulin, or IL-6 concentrations compared to the control meal. Increased triglyceride concentrations were suggested after consuming the meal with Italian herbs compared to control (p=0.004). Overall, the results of this research suggested the potential of pumpkin pie spice as having anti-inflammatory effects in the context of a typical western-style eating pattern. A major component of this research was to develop a new method for assessing real-time inflammation in the human body. While the method and data are encouraging, upgrading image resolution and programming will be the subject of future research.
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- Title
- High-latitude plasma drift structuring from a first principles ionospheric model
- Creator
- Kim, Heejin
- Date
- 2020
- Description
-
In the high-latitude ionosphere dense plasma formations called polar cap patches are sometimes observed. These patches are often associated...
Show moreIn the high-latitude ionosphere dense plasma formations called polar cap patches are sometimes observed. These patches are often associated with ionospheric scintillation, a rapid fluctuation in the amplitude and phase of a radio signal that degrades communications and navigation systems. Predicting polar cap patch movement across the polar cap is an important subject for enabling forecasting of the scintillation.Lagrangian coherent structures (LCSs) are ridges indicating regions of maximum fluid separation in a time-varying flow. In previous studies, the Ionosphere-Thermosphere Algorithm for Lagrangian Coherent Structures (ITALCS) predicted the location of LCSs. These LCSs were shown to constrain polar cap patch source and transport regions for flow assumed to due to $\vec{E} \times \vec{B}$ plasma drift. The LCSs were predicted based on an empirical model of the high-latitude electric field for $\vec{E}$. In this thesis, the LCSs are generated using the first principles ionospheric model SAMI3 (SAMI3 is Another Model of the Ionosphere) as the model for electric field. The work relies on an understanding of various magnetic coordinate systems in space science, and includes three different approaches for attempting to generate the $\vec{E} \times \vec{B}$ drift as the flow fields that are to input to ITALCS. Finally, a representative LCS result is obtained with SAMI3 and shown to be at the high latitudes on the dayside, similar to prior work, but spanning a shorter longitudinal range.
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- Title
- APPLICATIONS OF INTEGRATED DESIGN METHODOLOGIES: HYBRID AUTOMATION OF DESIGN SEQUENCING AND ITS INFLUENCE ON COMPLEX DESIGN PROJECTS
- Creator
- Elshanshoury, Waleed Farouk Omar
- Date
- 2020
- Description
-
After the early development of Sketchpad in 1963 by Ivan Sutherland at MIT, the first system permitted drawing geometries parametrically;...
Show moreAfter the early development of Sketchpad in 1963 by Ivan Sutherland at MIT, the first system permitted drawing geometries parametrically; computation and algorithm aided design have significantly influenced the design practice. Computation and AAD are design approaches in which the medium of expression is logic instead of geometry. These approaches raised the curtain to various utilities, including but not limited to form-finding, automation, optimization, and robotic fabrication. Computational design and algorithm aided design are becoming fundamental approaches in most design practices because of their capability to solve complex problems.This thesis begins with a timeline presenting the evolution in design derivers and manifests how designers considered ideal design throughout history. This timeline starts with architecture approaches in ancient times when beauty, durability, and functions were the first principles to identify good architecture. It ends with the creation of computational technologies, which affected the design process and its logic. It will also investigate relations between software engineering and building design, where both fields intertwine with each other in general methodologies.This research examines how computation can generate integrated design systems to approach city planning and architectural design. IDS employs data, forces, and algorithms to construct a design system instead of solid geometries. This system combines the different design processes and chronological phases in interconnected blocks. This approach manages big data and assists in decision-making using automation, optimization, and machine learning technologies.This paper examines existing precedents, applications, and design projects that utilize IDS, including form-finding, materials, and energy. It will establish how evaluation criteria, simulations, solution optimizations, and processes automation play a vital role in integrated design systems. IDS is a dynamic workflow centered on principles and consists of components and aiding tools. This research explores technological aiding tools for these systems that help increase design performance and efficiencies using voice commands and automated functions.
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